Sunday, February 3, 2008

German Potato Salad

6 - 8 large potatoes
Mayonnaise
Gherkins chopped finely to taste
Onions chopped finely to taste
Bay leaves
pepper and salt

Cook potatoes with bay leaves, cool and dice. In a large bowl, combine potatoes with mayonnaise, add gherkins and onions, add salt and pepper.

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